لقراءة هذا المقال باللغة العربية اضغط هنا
The Open Fire Food Festival w as part of Qatar International Food Festival’s 15th edition. Curated and presented by Steve Harvey, the two-day activation is set to bring a bold celebration of outdoor cooking and flame-grilled flavours on 16–17 January 2026 at the 974 Stadium Precinct.
The event will bring together award-winning pitmasters and outdoor chefs from the United States, showcasing live-fire cooking, signature flame dishes, and interactive culinary demonstrations within a lively, family-friendly setting. Alongside Steve Harvey, the Open Fire renowned chefs are Melissa Cookston, Moe Cason, and Bob Trudnak, exploring themes around cooking, barbecuing, and their journeys within the world of open-fire cuisine.
Further programme details, featured chefs, and entertainment schedules will be announced in due course.
For more information and updates, visit (https://visitqatar.com/intl-en/events-calendar/qatar-international-food-festival) or follow @qiff.qa on social media.