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As the holy month of Ramadan approaches, The Westin Doha Hotel & Spa extends a heartfelt invitation to our cherished guests, inviting them to partake in a journey of spiritual reflection, culinary delight, and heartfelt camaraderie.
Building on the success of last year’s Ramadan, where a total of 20,500 guests were warmly welcomed to indulge in the enriching experiences of our Ramadan tent and Seasonal Tastes, The Westin Doha Hotel & Spa is proud to continue its tradition of excellence.
This year, at Seasonal Tastes, guests are invited to indulge in the spirit of togetherness with sumptuous Ramadan Iftar and Suhoor offerings. Designed for individual bookings, families, and friends, these exquisite meals provide a perfect opportunity to create cherished memories. Additionally, the outdoor seating and cabanas offer a delightful way to enjoy the nice weather, while live stations add to the vibrant atmosphere and enhance the dining experience. The Westin’s commitment to culinary excellence ensures that each dish is crafted with care and expertise, reflecting the richness of tradition and the spirit of generosity.
Reflecting on this occasion, Vedanti Awasthy, Director of Food and Beverage at The Westin Doha Hotel & Spa, shares her heartfelt sentiments, “Ramadan is a time for reflection, gratitude, and sharing. At Westin Doha Hotel & Spa, we are dedicated to providing our guests with exceptional service and culinary experiences that celebrate the spirit of this special month. Additionally, our outdoor seating and cabanas offer a serene retreat inviting guests in the gentle embrace of the evening breeze as they take in the culinary delights of the season. It is an honor to be a part of their Ramadan journey, and we are committed to ensuring that every moment is filled with warmth, hospitality, and joy.”
Meanwhile, Almas Ramadan Tent will serve as a distinguished venue for corporate gatherings and group events. With its elegant ambiance and impeccable service, it promises to be the ideal setting for fostering connections and strengthening bonds. Last year, Westin welcomed over 10,300 guests to the tent, where they enjoyed a truly unforgettable Ramadan experience. This year, the team is looking forward to exceeding expectations once again, offering impeccable service and culinary delights that will leave a lasting impression.
Echoing this sentiment, Martin Repetto, Executive Chef at The Westin Doha Hotel & Spa, adds, “Our culinary team has meticulously curated menus that honor the rich flavors and traditions of Ramadan highlighting the Qatari and Arabic section through premium ingredients and a magnificent setup. We look forward to delighting our guests with a gastronomic journey they won’t soon forget.”
At Westin Doha Hotel & Spa this year, the design theme incorporates the timeless elegance of blue and gold hues, evoking a sense of tranquility and sophistication for the guests to enjoy. From the moment they step through the doors, they will be transported to a world of tradition and comfort, where every detail has been carefully curated to ensure a memorable experience.
Ilkin Imanov, General Manager of Westin Doha Hotel & Spa, humbly expresses his deep gratitude and enthusiasm, stating, “At the heart of Westin Doha Hotel & Spa lies a commitment to creating transformative experiences that resonate deeply with our guests. As we prepare to welcome the blessed month of Ramadan, we are filled with a profound sense of gratitude for the opportunity to open our doors and hearts to our valued guests once again.”
Join us at Westin Doha Hotel & Spa as we embark on a journey of culinary delights and spiritual rejuvenation this Ramadan.