The Cellar is proud to host a culinary celebration of Spanish gastronomy featuring the renowned Spanish Guest Chef Ivan Jimenez from Hyatt Centric Madrid. From May 9 through May 16, diners at The Cellar will have the exclusive opportunity to savor the authentic flavors of Spain through a specially curated Spanish menu, meticulously crafted by Chef Jimenez.
This limited-time showcase promises to transport diners to the heart of Spain, with a menu highlighting a tantalizing array of cold and hot tapas, exquisite main courses, and delectable desserts. Chef Jimenez’s expertise and passion for Spanish gastronomy will be evident in every dish, offering a truly immersive and unforgettable dining experience.
“We are thrilled to welcome Guest Chef Ivan Jimenez to The Cellar, as he brings the essence of Spanish cuisine to our guests in a way that is both authentic and inspiring,” said Malte Budde, Hotel General Manager. “This culinary journey will allow diners to indulge in the vibrant and diverse flavors of Spain, all within the inviting ambiance of The Cellar.”
Join us at The Cellar from May 9 through May 16 and experience the best of Spanish gastronomy brought to life by Guest Chef Ivan Jimenez.
For reservations and further information, please contact The Cellar via WhatsApp 66085806.